Nestled at the gates of historic Sam Lord’s Castle, this 100-year-old Barbadian family home has been transformed into a hip open-air dining spot with a full roster of live entertainment.
Owners Julia and John serve up a wonderful gastronomic experience with fresh Caribbean flavours. The lively, yet casual atmosphere keeps guests from all over the island coming back for more.
Flying Fish Cutter
2 breaded and fried flying fish, topped with lettuce, cucumber, tomato and our spicy garlic aioli
Breadfruit Cou Cou & Flying Fish
creamed breadfruit, creole flying fish sauce with pickled cucumber salad
Bajan Fishcakes
salted cod, spring onion, marierose sauce
Bajan Chick'n & Waffles
pumpkin fritter waffle, bajan seasoned chicken tenders, mango chow and hibiscus syrup
